Chocolate Walnut Brownies
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Ingredients :
- 2/3 cup margarine, softened
- 2/3 cup sugar
- 1 egg
- 3 tbs evaporated skimmed milk
- 1 tsp vanilla extract
- 2/3 cup all purpose flour
- 1/3 unsweetened cocoa
- 1/2 tsp baking powder
- 1/4 tsp salt
- 3 tbs diced walnuts
- cooking spray
Preparations Method :
- Cream the margarine; gradually add sugar, 1 tbs at a time, beating well at medium speed.
- Add egg, milk, and vanilla.
- Beat well.
- Combine flour, cocoa, baking powder and salt; add to reamind mixture and mix well.
- Stir in walnuts.
- Spoon into an 8 inch square
- pan coated with cooking spray.
- Bake at 325' for 30 minutes or until a wooden pick inserted in center comes out clean.
- Cool on wire rack;
- cut into squares.
Makes 16 brownies
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